So lately there has been an influx of vegetarian and vegan products in the grocery stores here, something I’m happy about! There is a lot of vegan products that I can’t use because I’m allergic to Soy products, but recently there has been a lot of new products based on pea protein and other things that are completely soy free. A store chain here in Norway called Coop has released a whole lot of different things like beet burgers, mushroom burgers, corn sliders and what I had for dinner the other day, seasoned taco stuffing made from pea protein. They also have campaigns for meat free Mondays where they share recipes you could try and I really love this change. I’m not fully vegan but I go meat free as often as I can, gradually cutting down on my consumption when I find replacements that are soy free.
Here’s what I had, it totally looks meat, doesn’t it? My dad thought it was, stole a few pieces from the leftovers I brought them and was weirded out by the texture. It does taste great though and it worked well with tortillas, vegan cheese and iceberg lettuce. I usually have a lot more mixed in with my tacos but I couldn’t be bothered to go to the store to buy even more. Sometimes simple meals are the best meals. Do you ever choose vegan options over regular options? If you don’t then you should try it! You’ll feel better about choosing a more healthy lifestyle, just make sure to do it right.